Region :

Copan

Varieties:

Ihcafe 90, Catuai, Caturra, Parainema, Pacamara

Altitude Range:

950-1250 MASL

Harvest Months:

November – March

Wet Mill Process :

Washed, Semi-washed

Drying Method:

African beds, and Mechanical Dryers

Exporter & Milling:

BECAMO (Beneficio de Cafe Montecristo S.A)

Availability:

5000 bags/69kg

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Hacienda Montecristo has been in the family since 1916 four generations from now. Coffee is the main product, it also produces tilapia, cattle, and dairy products.

It is located in the Mayan Mountains of the municipality of Veracruz in the
department of Copán, 15 kilometers from the provincial capital, Santa Rosa, in western Honduras at an altitude of 950 to 1250 meters above sea level with a mild sub-tropical climate. All these coffee is grown under a combination of native forest trees and selected species.

This coffee has national and international recognition for its unique qualities, it is certified by Rainforest Alliance, 4C, UTZ and Starbucks C.A.F.E. Practices.

Fact


The diversity of flora and fauna make the farm a natural wonder, many bird species have been seeing in the area. Which draw the attention of a group of biologists who started a documentation of the fauna, find out that Hacienda Montecristo is home for more than 110 bird species including the Double-toothed kite and the Esmerald Toucanet among others.

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