Sourced :

Directly from individual producers of the program.

 

Regions:

Lempira, Copan, Ocotepeque, and Intibuca

 

Varieties:

Ihcafe 90, Catuai, Caturra, Lempira and Bourbon

 

Altitude Range:

1420-2067 MASL

 

Harvest Months:

February-May

 

Wet Mill Process :

Fully Washed

 

Drying Method:

African beds, Patios, and Solar dryer

 

Cup Score Range:

83.5-84.5

 

Availability:

5,000 bags/60 kg

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SHG Guara Verde is a singular product that meets the prevailing definition of quality to a high extent, throughout its washed process in which various fruit layers are removed before drying.

The conversion of simple purple cherries into a beverage of breathtaking profile will allow you to taste all the delicious flavors of its origin and variety. From a gleaming acidity to that hint of caramel or a floral aroma.

Nutrient levels in soil, microclimate,  and plant age are key for its flavor and body.

SHG Guara Verde reflects the science and the producer’s hard work in the growing of the perfect bean and crafting of the unique taste. 

Fact


Guaras are skilled mimics and can copy sounds that they hear in their environment; they can even copy human words and laughter.

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